Fresh Valley - Where Freshness Meets Quality

Fresh Valley Corporation is a Singapore and Manila-based importer and distributor dedicated to bringing high-quality, globally sourced food products to the Philippines. We specialize in delivering premium olive oil, canned goods, essentials, and specialty ingredients that cater to the evolving taste of consumers.

Your Trusted Partner

Our team comprises international hospitality professionals and seasoned entrepreneurs committed to elevating the local food landscape. By partnering with trusted producers worldwide, we ensure that our offerings meet the highest standards of quality, safety, and sustainability.

Transforming Culinary Landscape

At Fresh Valley, we believe in more than just distribution—we aim to inspire culinary excellence and innovation. Through Fresh Valley we provide customized solutions that resonate with the unique preferences of our market.

Our Philosophy

  • A PASSION FOR POSSIBILITY

    At Fresh Valley, we believe food goes far beyond sustenance—it’s a story, a memory, a movement. The ingredients we bring in aren’t just products; they’re tools for creativity, for chefs and cooks to push boundaries and elevate every plate. We’re inspired by where food comes from, but even more excited by what it can become in the right hands.

  • CURATED SELECTIONS, GLOBAL DISCOVERIES

    Our catalog blends everyday essentials with rare finds and global specialties. We’re constantly sourcing, refining, and evolving our selection to reflect the best of the world’s harvests—guided by flavor, freshness, and seasonality. Whether it’s for a kitchen line or a retail shelf, we deliver ingredients that surprise, inspire, and delight.

  • OPEN TABLE MENTALITY

    We believe great food has no borders. Our mission is to make world-class ingredients accessible to all—from bold home cooks to Michelin-level professionals. We champion diversity in taste, tradition, and technique, inviting everyone to explore what food can be.

  • TRUSTED PARTNERS, NOT JUST PROVIDERS

    We build relationships, not transactions. By understanding our clients’ values, kitchen challenges, and culinary vision, we become more than a supplier—we become a partner. Our team shares the same energy as the people we serve: passionate, curious, and relentlessly driven by flavor.

  • INGREDIENTS FIRST, ALWAYS

    We’re not in this for volume—we’re in it for quality. At Fresh Valley, we stay rooted in what matters: good food, handled well, and delivered with care. We move with purpose, making sure every item we source lives up to the standards of those who use it.

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Our Leadership

  • Marc Silvestre Carbó (President & Chief Executive Officer)

    Marc is a Spanish chef with experience in Michelin-starred restaurants across Europe, driven by a deep passion for food, hospitality, and sustainability. He is committed to sourcing high-quality ingredients through responsible and reliable practices. At Fresh Valley, he leads operations and product development with a chef’s perspective and a vision rooted in integrity. He also serves as Executive Chef for several acclaimed restaurants in Siargao and Manila, where his culinary philosophy comes to life each day.

  • Thomas Gassier (Vice President)

    With a strong background in global hospitality operations, Thomas has led luxury properties across Asia and Europe, shaping guest experiences at some of the industry’s most prestigious brands. He brings expertise in leadership, service excellence, and concept development to the Fresh Valley team. At Fresh Valley, he oversees business operations and drives strategic growth, working closely on both local execution and international partnerships.

  • Jose Petronio D. Español III (Chief Financial Officer)

    Jose is a finance executive with nearly three decades of experience in corporate finance, accounting, and logistics, holding senior roles in both global corporations and local ventures. As a CPA and CMA, his expertise ensures strong financial governance and risk management. At Fresh Valley, he leads all financial planning, budgeting, and investor relations.

  • Catherine Denise "Catz" Jalandoni (Chief Marketing Officer)

    Catz has led national-scale advocacy campaigns, corporate governance initiatives, and event productions, with a focus on tech, sustainability, and ethics. Her deep experience in stakeholder engagement drives impactful and responsible brand messaging. At Fresh Valley, she shapes the company’s brand voice, public relations, and strategic marketing.

  • Ramon Paolo Lozano (Chief Operating Officer)

    Paolo’s background spans trading, real estate development, and investment management, with successful ventures across the Philippines. He brings operational resilience and financial insight to cross-industry logistics. At Fresh Valley, he manages daily operations, supply chain strategies, and business scalability.

  • Zybil "Zyb" Sioson (Marketing Director)

    Zyb’s experience includes leading brand campaigns and event activations for premier hospitality groups like Okada Manila and Newport World Resorts. She specializes in market engagement, brand positioning, and influencer partnerships. At Fresh Valley, she drives marketing strategy, product visibility, and customer engagement.